When the dairy market is expanded to a global perspective, often the conversation shifts to our competitors and how to best them

COVID-19 has sent shockwaves throughout the dairy industry, as school feeding programs and food service markets have disappeared overnight

Dairy herds have made great strides in reproductive efficiency over the years. One only has to look at numbers from just two decades ago to note these remarkable improvements

Regarding the May 4, 2020, Hoard’s Dairyman Intel article, “How serious is the oversupply of milk?", I would like to add a factor not mentioned

The numbers are in . . . the national bulk tank climbed to a 3.92% milkfat average in 2019. That’s up from 3.89% just one year earlier

Roughly one day each week, every U.S. dairy cow’s milk production goes into making dairy products that will be exported to another country

Because of COVID-19, every facet of the dairy industry was dealt a heavy blow. Across the dairy case, every product sustained significant demand drops

This week's episode will discuss the changes in dairy exports and what to expect in the coming months

The implications of high pregnancy rates on reproductive strategiespresented by Paul Fricke, University of Wisconsin-Madison

I always knew May was special, but I had no clue that there were so many days that could cause us to pause

Dairy producer Kevin Solum has farmed his whole life, but he’s learned a tremendous amount more about managing cows in the 18 months since eight automated milking systems were installed

How long are you expecting to limit production because of co-op, processor, or personally instituted milk production restrictions? That was the question posed to our DairyLivestream audience on May 6,...

A very positive trend in dairy cattle research the past few years has been more studies on calves. However, in a Dairy Calf and Heifer Association presentation, University of Guelph’s Michael Steele...

For most dairy producers, land is their main source of equity and, with commodity prices in the doldrums, many are putting their hopes in land markets being able to withstand the crisis caused by COVID-19

The pile up of tight financial years since 2015 has caused many producers to take incredibly sharp pencils to their operating budgets

“We used to pride ourselves on a just-in-time system,” said United Dairymen of Arizona CEO Keith Murfield on the May 6 episode of DairyLivestream. “But that turned out to be just a disaster.”

It’s common to calibrate our expectations of an uncertain future around benchmarks in the past

Dairy News as reported in the Washington Dairygrams for the May 10, 2020 issue of Hoard's Dairyman

Covid-19 has turned the dairy industry upside down, threatening the health of family and labor resources, milk prices, and available markets for milk

Data is a key driver for improving operations and sustainability of physical and business systems